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17407 recipes found
Air Fryer Coconut Chicken
These coconut-panko crusted chicken strips are crispy, crunchy, and oil-free. The chicken strips are double dipped in egg and in the coconut-panko mixture to ensure crispiness. Cooked in an air fryer they are ready in just a few minutes. They are moist and tender on the inside. Serve with or without your choice of dipping sauce.
Fried Buttermilk Chicken Strips
This fried buttermilk chicken strips recipe features chicken tenders that are crunchy on the outside and moist on the inside!
Crispy Southern Fried Chicken
A cut-up chicken dredged in buttermilk and seasoned flour, then deep-fried to perfection.
Chicken 65
A very popular dish from India, this chicken 65 recipe delivers succulent pieces of red hot chicken that are sure to make the mouth water! Serve with white rice or naan bread.
Flavorful Southern Fried Chicken
I found a recipe for fried chicken in a cookbook and I added my favorite spices to make it more flavorful.
Amazingly Tasty and Crispy Chicken Schnitzel
Tasty and easy to make. Kids love it and you all will want more!
Fried Chicken with Creamy Gravy
Seasoned fried chicken is served with a rich gravy made from the pan drippings. It's down home goodness that's definitely not for dieters! Takes some preparation, but is definitely worth it. Enjoy!
Chicken Fried Chicken
A fun chicken recipe the kids can help prepare. They love crushing the crackers. It does not matter if the measurements aren't perfect, just wing it!
Karaage (Japanese Fried Chicken)
The only karaage recipe you'll ever need. Learn two methods of frying that produce moist, flavorful, boneless, skinless Japanese fried chicken with a super-thin coating that's incredibly crispy and crunchy. Serve with lemon or lime wedges.
Air-Fried Popcorn Chicken Gizzards
These air fryer chicken gizzards are a healthier take on fried ones. Boiling them first helps break down the muscle and tenderize them.
Baked BBQ Fried Chicken
This baked BBQ fried chicken is a wonderful Southern treat everyone will enjoy! Remember, you can also eat the chicken without the sauce as well.
Karaage (Japanese Fried Chicken) with Honey Mayoster Sauce
This karaage (Japanese fried chicken) with honey mayoster sauce recipe is very easy to make and my guests always enjoy it a lot! It can be served as an appetizer or over a bed of rice as a quick weekday dinner! I usually marinate it the night before to give it more flavor, but if it's a last-minute meal you are preparing, no worries because there's still dipping sauce! Serve it with hot with shredded lettuce and a lemon wedge.
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