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Dutch Apple Pie with Oatmeal Streusel
The crunchy streusel topping on this apple pie adds an extra flavor dimension to this delicious dessert. Try using Golden Delicious, Jonagold, or Granny Smith apples for this pie.
Mini Apple Pies
These mini apple pies are so fun to make! You can use different types of apples and give some of them a lattice crust. They're delicious as-is or served warm with ice cream. Let everyone select their favorite! This recipe uses Granny Smith apples. I bought the mini pie dishes online.
Apple-Gruyère Slab Pie
This apple and Gruyère slab pie proves that apples and cheese are a match made in heaven. Gruyère cheese adds balance to the Granny Smith apple filling and also provides a sharp savory flavor in the homemade crust. You can swap in sharp white Cheddar or Gouda cheese for the Gruyère.
Bab's Bread and Butter Pickles
Try these tangy-sweet bread-and-butter pickles on a tuna sandwich or chopped in a tartar sauce for fish fillets. Serve these at your next BBQ and then send your family and friends home with a jar as a great hostess gift! This can also be made with cider vinegar.
Oi Sobagi (Korean Cucumber Kimchi)
We have been wanting to do this oi sobagi banchan (cucumber kimchi side dish) for a long time but our local grocery store didn't have the Kirby cucumbers.
Grandma Arndt's Pickles
These are the best pickles ever! Grandmas always make the best food! Warning...This recipe is very time-consuming...you'll see...
Gram Miller's Bread and Butter Pickles
My great grandma's bread and butter pickle recipe. This is a canning recipe, so you'll have some for the whole winter!
Bea and Bill's Bread and Butter Pickles
These are the pickles that were present at every family event. One taste and memories of summer and our grandparents - Bill and Beatrice Cooper - come flooding back. Enjoy!
Refrigerator Pickles
This recipe for refrigerator pickles with celery seeds was given to me by my late mother-in-law and makes use of the abundant summertime supply of cucumbers. A neighbor recently presented me with four (5-gallon) buckets of cucumbers from his garden, and I made pickles for the whole neighborhood. The pickles will stay fresh in the refrigerator for 2 ½ to 3 weeks.
Refrigerator Garlic Dill Spears
This refrigerator garlic dill spears recipe makes dill pickle spears that are excellent on sandwiches, eaten plain, or chopped up for a hot dog topping.
Refrigerator Bread and Butter Pickles
This recipe for refrigerated bread and butter pickles takes two weeks to make — but the pickles are well worth the wait.
Deb's Bread and Butter Pickles
This bread and butter pickle recipe was handed down to me. I have been making these for at least 20 years from cucumbers my dad grows in his garden. I give them to friends and family and have trouble keeping up with the orders. The recipe is the star here as these are the best bread and butter pickles I've ever found.
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