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Homemade Chicken Cacciatore, Sicilian-Style
This homemade chicken cacciatore, Sicilian-style recipe was shown to me by my Sicilian employer years ago in Lynchburg, VA. It is made from scratch with tomatoes, onions, peppers, wine, and seasonings. Do not cook chicken before adding to this recipe; it must all blend together to get this particular flavor. Leaving the skin on the chicken helps the flavors to blend together while cooking. You can remove the skin after cooking.
Hunter Style Chicken Cacciatore
Traditional chicken cacciatore is brought to a new level with onions, peppers, mushrooms and red wine. This hunter-style version gives a heartiness and warmth that will satisfy any appetite! This recipe is inspired by the cacciatore that we enjoy from our favorite Italian restaurant. Serve over pasta with freshly-grated Parmesan and a green salad!
Italian Chicken Cacciatore
Chicken cacciatore is a classic Mediterranean chicken dish from Italy. This is my favorite recipe made with chicken thighs, tomatoes, herbs, and olives.
Chicken Cacciatore Pasta
A yummy marinara pasta packed with veggies that kids will love.
Passover Soup with Chicken Dumplings
This is a kosher for Passover soup which consists of meatballs made of chicken and matzo meal and eggs along with white rice. This is a personal favorite!
Old-Fashioned Chicken And Slick Dumplings
Southern comfort!
Homemade Dumplings
My mother was one of the best cooks I ever knew. Whenever she made stews we mostly found homemade dumplings in them. We never ate things from packages and you sure could taste what food was! That's the way I continue to cook today.
Margo's Chicken Adobo
Use equal parts vinegar, soy sauce and water. The secret ingredient is cinnamon. This can also be made in the slow cooker: after browning chicken, onion and garlic, transfer to slow cooker, add the rest of the ingredients, and cook on low for 6 to 8 hours, or 4 hours on high.
Filipino Chicken Adobo
This Pinoy recipe is a popular Filipino main dish usually served with rice and veggie sides.
Guinataan Chicken Adobo
Not your usual adobo, the coconut milk in this chicken dish makes it more flavorful.
Pinoy Chicken Adobo
This is a family favorite from the Philippines and is served over rice. Easy to prepare, especially when you are in a hurry.
Leyley's Spicy Chicken Adobo Wings
This is a Filipino recipe for adobo chicken that was handed down to me. I just added the jalapeño for spice and used chicken wings. This is great as an appetizer, or you can serve it as a main dish with steamed jasmine rice. You'll never go back to the same ol' hot wings.
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