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Cajun Sugared Peanuts
I was headed to a Mardi Gras party and needed to throw something together fast. I had some raw peanuts on hand and decided to try candy coating them with a kick of Cajun seasonings added in. This is the result and they were a hit. 'Addictive' was the word most people used. Would be a great gift to give out during the holidays.
Creole Okra
A yummy vegetarian side dish, easy to make. Taste holds up for leftovers. The use of frozen okra makes this a year-round favorite in our family.
Southern Collard Greens
A must-eat dish on New Year's day.
Ke's Cajun (Dirty) Rice
Ke's Cajun (dirty) rice is rice with a kick. It is best served with Cajun chicken or another Cajun dish. You will love how this complements your main dish; however, because this rice contains some meat, it can be eaten alone. Enjoy!
Braised Collard Greens
My grandma Ollie-Belle made the best braised collard greens. This recipe is as close to hers as I could come. The pot-liquor is the key to great greens. Serve with fresh green onions and black-eyed peas with rice.
Creole Cornbread Stuffing
Chock full of spices that really make this stuffing sing. This is enough for one turkey.
Slow Cooker Collard Greens
Got this from a coworker who made these for the office holiday potluck. Collard greens are cooked all day with ham shanks and pickled jalapeno. Yum!
Cajun Corn and Bacon Maque Choux
Maque choux is a classic Cajun side dish made with fresh summer corn kernels cut off the cob, cooked in milk with bell pepper, and onion until creamy. Crispy bacon and cayenne add even more flavor. I've had this recipe forever! I first prepared it in my high school class in Metairie, Louisiana. It's pronounced "mock shoe" and tastes awesome!
Sweet and Tangy Sautéed Collard Greens
These sautéed collard greens are sweet and tangy with a honey and balsamic vinegar dressing. They're a delicious and nutritious vegetarian side dish or salad.
Cajun Style Baked Sweet Potato
Tired of the same old baked sweet potato? Great for picnics and barbecues, these sweet potatoes are seasoned with a homemade herb and spice mix.
Crawfish Dressing
This crawfish dressing is one of our favorite recipes. It goes great with fried turkey and makes a bunch. A combination of Cajun ingredients makes for a delicious dressing.
Hearty Creole Okra and Tomatoes
This hearty Creole okra and tomatoes recipe is for a great Southern okra dish that allegedly comes from the heart of Acadiana. This vegetable dish is heavy enough to serve as a main dish and makes one pine for the fiddles and chicory coffee.
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