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3068 recipes found
Tempeh Fajitas
This quick and delicious recipe uses tempeh (cultured tofu) instead of meat for a healthy, tasty alternative.
Shrimp Fajitas
These shrimp fajitas provide a great alternative to Mexican night! Serve with desired toppings, such as cheese, cilantro, avocado, sour cream, lettuce, tomatoes, Thousand Island dressing, etc.
20-Minute Shrimp Fajitas Sheet Pan Dinner
These shrimp fajitas are made on a sheet pan--the best 20-minute meal ever.
Air Fryer Turkey Fajitas
Marinated turkey breast is air-fried with vegetables for a no-fuss, no-mess, Tex-Mex dinner. I don't add any salt; the spices, vegetables, and lime are bursting in flavor. Serve with your favorite salsa and fresh tortillas.
Garlic Onion Chicken Fajitas with Lime
The aroma of the lime is so good, and when you cook it it fills the kitchen and people come-a-running. I accompany this with southwest-style rice.
Cinnamon and Lime Chicken Fajitas
Spicy, addictive, easy to make - you can't stop eating these! The potato puts it over the top! Well worth the time. Serve with salsa, cheese, cilantro, and sour cream. Great with beans and rice!
Cyndi's Shrimp Fajitas
Marinated shrimp, vegetables, and cheese enclosed in flour tortillas. I love making these fajitas...and my friends love it when I make them.
Sizzlin' Fajitas
These fajitas are my husband's favorite quick-and-easy dinner. They are so tasty! If you do not have the time to marinate the meat for 2 or more hours, just leave it out at room temperature, keeping the bag zipped tightly for about 20 to 30 minutes. Serve with sour cream, Cheddar cheese or Monterey Jack cheese, and lime wedges.
Cast Iron Chicken Fajitas
When you don't want to grill outside, use this recipe and a cast-iron skillet on your stovetop to create great-tasting chicken fajitas. You'll need a relatively large skillet, at least 12 inches or larger, to handle the chicken and all the vegetables. Don't forget that last squeeze of lime juice over everything; it adds just the right touch! Serve fajitas with toppings like salsa, pico de gallo, shredded cheese, sour cream, and guacamole.
Chili-Lime Shrimp Fajitas
Easy, quick, and delicious recipe for homemade shrimp fajitas using shrimp, green pepper, onions, lime and just a few spices!
Mama's Fab-u-lous Fajitas
My fajita recipe is finally perfected, it's fabulous. It doesn't get any better than this, for sure! Serve in tortillas with picante sauce or salsa, sour cream, cilantro, and maybe guacamole.
Melt-in-Your-Mouth Beef Fajitas
I love a good fajita but have never been satisfied with most restaurants I've gone to. I've come up with a basic recipe you can build from that is awesome in itself. Give it a try! The meat is key in a good fajita. It must melt in your mouth along with all the other fixins you put into the tortilla. Serve fajitas in warm tortillas topped with fresh guacamole, garden salsa, and fresh cilantro.
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