The avocado is what makes this raw vegan pudding deliciously thick and creamy - It's taste is unnoticeable.
Ingredients
- 1 ripe avocado , peeled and pitted
- 4 verys ripe bananas
- 0.25 cups unsweetened cocoa powder , plus more for garnish
Instructions
-
1
Place avocados, bananas, and cocoa powder in a blender; puree until smooth.
-
2
Pour pudding into serving bowls and sprinkle additional cocoa powder on top for garnish.
-
3
Chill in refrigerator for texture and flavor to develop, at least 1 hour.
Nutrition Facts
Per serving
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