Air Fryer Blueberry Muffins

Ingredients

• 1 cup self-rising flour
• 2.5 tablespoons white sugar
• 0.25 teaspoons ground cinnamon
• 0.33 cups milk
• 3 tablespoons melted butter
• 1 egg
• 2 teaspoons vanilla extract
• 0.5 cups blueberries

Instructions

1. 1

   Preheat the air fryer to 340 degrees F (170 degrees C) for 5 minutes.

2. 2

   Combine flour, sugar, and cinnamon in a bowl. Add milk, melted butter, egg, and vanilla extract. Blend until well combined. Fold in blueberries. Add mixture to silicone cupcake liners using a small scoop, filling each 3/4 way full. Place carefully into the air fryer basket.

3. 3

   Air fry muffins for 14 minutes.