Air Fryer General Tso's Chicken

Ingredients

• 0.5 cups chicken broth
• 1 tablespoon sesame oil
• 1 tablespoon soy sauce
• 1 tablespoon hoisin sauce
• 1 tablespoon cornstarch
• 1 teaspoon minced garlic
• 1 teaspoon Sriracha

Instructions

1. 1

   For the sauce: Combine broth, sesame oil, soy sauce, hoisin sauce, cornstarch, garlic, and Sriracha in a medium saucepan. Whisk until cornstarch is dissolved. Bring to a boil over medium-high heat. Reduce heat to low.

2. 2

   Preheat an air fryer to 400 degrees F (200 degrees C) according to the manufacturer's instructions.

3. 3

   Place chicken, cornstarch, and soy sauce into a bowl and stir until chicken is evenly coated. Transfer chicken to the air fryer basket. Spray with cooking spray.

4. 4

   Cook in the preheated air fryer for 8 minutes. Shake the basket, breaking up any pieces that have stuck together, and spray with cooking spray again. Continue to cook until chicken is no longer pink in the center, about 8 minutes more.

5. 5

   Transfer chicken to a large bowl. Pour sauce over chicken and toss to coat. Garnish with scallions and sesame seeds.