These grilled peaches are stuffed and made in the air fryer. I like mine simple. I just pour cream over them. But feel free to top them off with whipped cream or ice cream.
Ingredients
- 0.25 cups quick-cooking oats
- 2 tablespoons melted butter
- 2 teaspoons brown sugar
- 1 teaspoon ground cinnamon
- 1 teaspoon vanilla extract
- 3 medium peaches , halved and pitted
Instructions
-
1
Gather the ingredients. Preheat the air fryer to 350 degrees F (175 degrees C).
-
2
Combine oats, butter, brown sugar, cinnamon, and vanilla in a small bowl. Set aside.
-
3
Spoon out some of the flesh of the peaches. Place peaches skin side up into the air fryer basket. Air fry for 5 minutes.
-
4
Turn peaches over and spoon 1/2 tablespoon of the oat mixture into each cavity. Air fry until oats are golden brown and crispy, 2 to 3 minutes more.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Smoked Salmon Pasta with Scotch
Delicate smoked salmon in a creamy reduction sauce spiked with Scotch -- full of flavor!
Mushroom Gravy
My whole family loves this delicious mushroom sauce. We've eaten it over chicken cutlets, pork chops, and beef roast, almost anything needing a sauce. It's also quick and easy!
Jersey Fresh Stewed Tomatoes
Make this stewed tomato recipe with garden-fresh tomatoes, bell peppers, celery, and sweet onions. A little sugar cuts the acidity of the tomatoes.