Make cauliflower in the air fryer for a great, easy side dish that pairs well with any protein. I've used smoked paprika, a favorite of mine, but feel free to add your favorite flavors.
Ingredients
- 3 cloves garlic
- 1 tablespoon peanut oil
- 0.5 teaspoons salt
- 0.5 teaspoons smoked paprika
- 4 cups cauliflower florets
Instructions
-
1
Gather all ingredients.
-
2
Preheat an air fryer to 400 degrees F (200 degrees C) according to manufacturer's instructions.
-
3
Cut garlic in half and smash with the blade of a knife. Place in a bowl with oil, salt, and paprika. Add cauliflower and toss to coat.
-
4
Place coated cauliflower in the basket of the air fryer and cook to desired crispness, about 15 minutes, shaking the basket every 5 minutes.
Nutrition Facts
Per serving
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