Medium French Dinner

Air Fryer Spinach and Feta Casserole

Name: Air Fryer Spinach and Feta Casserole
Prep time: 16 min
Cook time: 14 min
Total time: 30 min
Yield: 4 servings
Cuisine: French
Ingredients: cooking spray; 1 can spinach , 13.5 ounce; 1 cup cottage cheese; 2 eggs , beaten; 0.25 cups crumbled feta cheese; 2 tablespoons all-purpose flour; 2 tablespoons butter , melted; 1 clove garlic , minced, or more to taste; 1.5 teaspoons onion powder; 0.13 teaspoons ground nutmeg

Total Time

30 min

16m prep · 14m cook

Servings

4 people

Rating

—

Difficulty

Medium

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A simple, tasty dish made in the air fryer. No one will ever guess there is cottage cheese in this creamy spinach casserole.

Ingredients

cooking spray
1 can spinach , 13.5 ounce
1 cup cottage cheese
2 eggs , beaten
0.25 cups crumbled feta cheese
2 tablespoons all-purpose flour
2 tablespoons butter , melted
1 clove garlic , minced, or more to taste
1.5 teaspoons onion powder
0.13 teaspoons ground nutmeg

Instructions

1

Preheat an air fryer to 375 degrees F (190 degrees C). Grease an 8-inch pie pan with cooking spray and set aside.
2

Combine spinach, cottage cheese, eggs, feta cheese, flour, butter, garlic, onion powder, and nutmeg in a bowl. Stir until all ingredients are well incorporated. Pour into the prepared pie pan.
3

Air fry until the center is set, 18 to 20 minutes.