Almond Flour Banana Bread

Ingredients

• cooking spray
• 3 large eggs , beaten
• 1 tablespoon apple cider vinegar
• 3 medium ripe bananas , mashed
• 0.25 cups coconut oil , melted
• 0.25 cups honey
• 1 teaspoon vanilla extract
• 3 cups almond flour
• 1 teaspoon ground cinnamon
• 0.75 teaspoons baking powder
• 0.5 teaspoons ground nutmeg
• 0.5 teaspoons salt

Instructions

1. 1

   Gather the ingredients.

2. 2

   Preheat the oven to 300 degrees F (150 degrees C). Spray a 9x5-inch loaf pan with cooking spray.

3. 3

   Whisk eggs and vinegar together in a bowl. Stir in bananas, coconut oil, honey, and vanilla until blended.

4. 4

   Sift almond flour, cinnamon, baking powder, nutmeg, and salt together in a large bowl.

5. 5

   Stir dry ingredients into wet ingredients until well blended.

6. 6

   Pour batter into the prepared bread pan.

7. 7

   Bake in the preheated oven until a knife inserted into the center comes out clean, about 1 hour; cover with foil if it begins to brown too much. Cool in the pan for 10 minutes, then remove loaf and cool completely on a wire rack.