This banana bread with applesauce is surprisingly moist and has a wonderful flavor. Add nuts or raisins for variation.
Ingredients
- cooking spray
- 1.5 cups all-purpose flour
- 0.75 cups white sugar
- 1.25 teaspoons baking powder
- 0.5 teaspoons baking soda
- 0.5 teaspoons ground cinnamon
- 1 cup banana , mashed
- 0.25 cups applesauce
- 2 eggs whites
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C). Lightly grease an 8x4-inch loaf pan.
-
2
Stir flour, sugar, baking powder, baking soda, and cinnamon together in a large bowl. Add banana, applesauce, and egg whites; stir just until combined. Pour batter into the prepared pan.
-
3
Bake in preheated oven until a toothpick inserted into the center comes out clean, 50 to 55 minutes. Turn out onto a wire rack and allow to cool before slicing.
Nutrition Facts
Per serving
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