This Amish friendship cake uses sourdough starter. If you don't have any, see instructions to make your own that you can share with friends.
Ingredients
- 2 cups all-purpose flour
- 1 cup sourdough starter
- 1 cup white sugar
- 0.67 cups vegetable oil
- 3 large eggs
- 1.5 teaspoons baking powder
- 2 teaspoons vanilla extract
- 0.25 teaspoons salt
- 1 cup chopped walnuts
- 0.25 teaspoons baking soda
Instructions
-
1
Preheat the oven to 350 degrees F (175 degrees C). Grease two 9-inch loaf pans.
-
2
Mix flour, sourdough starter, sugar, oil, eggs, baking powder, vanilla, and salt together in a bowl. Stir in chopped walnuts. Stir in baking soda and pour batter into the prepared pans.
-
3
Bake in the preheated oven until a toothpick inserted into the center comes out clean, 45 minutes to 1 hour.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Cheesy Mushroom Puff Pastry Bites
These crispy puff pastry bites have a savory mushroom filling and are topped with melted cheese and thyme for an elegant yet easy appetizer for any party.
Teriyaki Grilled Shrimp Skewers
These delicious shrimp skewers are easy to make and cook in just a few minutes. They are perfect for summer weeknights or parties.
Slow Cooker Scalloped Potatoes and Ham
Slow cooker scalloped potatoes and ham is a big hit in my house, especially with my kids. If you have leftover ham and like creamy potatoes, you'll love this simple recipe!