These easy turkey burgers are spiced up with red pepper flakes and garlic. They are so delicious — my family requests that I make them for every social event.
Ingredients
- 1 pound ground turkey
- 0.5 cups crushed cheese-flavored crackers
- 1 egg
- 1 tablespoon red pepper flakes
- 1 tablespoon garlic powder
- 1 teaspoon dried minced onion , Optional
Instructions
-
1
Preheat an outdoor grill for high heat and lightly oil the grate.
-
2
In a large bowl, mix together ground turkey, crushed crackers, egg, red pepper flakes, garlic powder, and onion until well combined. Form into four fat patties.
-
3
Cook patties on the preheated grill until no longer pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read at least 160 degrees F (70 degrees C).
Nutrition Facts
Per serving
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