A sensational frozen delight. Reminiscent of a banana split without the chocolate. The family's favorite - inspired by my beautiful godmother Antoinette!
Ingredients
- 0.75 cups white sugar
- 8 ounces cream cheese , softened
- 1 can crushed pineapple , 20 ounce
- 1 package frozen strawberries , 10 ounce
- 2 bananas , diced
- 1 tub frozen whipped topping , 8 ounce
Instructions
-
1
In a medium bowl, cream together the sugar and cream cheese until smooth. In a separate bowl, mix together the pineapple, strawberries, bananas, and whipped topping. Fold the fruit mixture into the cream cheese mixture until evenly blended.
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2
Spread into a 9x13 inch glass dish, or divide among several smaller serving dishes. Cover with plastic wrap, and freeze overnight.
-
3
Thaw for approximately 20 minutes before serving.
Nutrition Facts
Per serving
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