Incorporate this apple cider syrup into cocktails or drizzle over waffles.
Ingredients
- 2 whole cloves
- 1 star anise
- 1 cinnamon stick
- 6 cups apple cider
Instructions
-
1
Tie cloves, star anise, and cinnamon stick in a cheesecloth to make a spice bag. Place in a large saucepan and pour in apple cider.
-
2
Bring to a boil over high heat. Reduce heat to medium and simmer, uncovered, about 30 minutes. Discard spice bag. Simmer until reduced to 3⁄4 cup, about 1 hour. Let cool completely. Chill, covered, until ready to serve (or up to 3 weeks).
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Easy White Chocolate Ganache
I whipped up this white chocolate ganache one day to put over a chocolate Bundt cake I made. If you like white chocolate, you'll like this ganache.
Avocado and Tuna Tapas
Living in Spain I have come across a literal plethora of tapas. This tuna stuffed avocado is a light, healthy dish that goes best with crisp white wines and crunchy bread. This recipe is great for experimenting with a variety of different vegetables, spices, and kinds of vinegar.
Sable Cookies
These sable cookies are buttery and have a shortbread-cookie like crumble. Extra sugar on top adds crunch.