Aunt Blanche's Blueberry Muffins

Ingredients

• 0.5 cups butter
• 2 cups all-purpose flour
• 1.25 cups white sugar
• 2 eggs
• 0.5 cups milk
• 2 teaspoons baking powder
• 0.5 teaspoons salt
• 1.5 cups fresh blueberries

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C). Grease and flour muffin pan or use paper liners.

2. 2

   Sift flour, baking powder, and salt together and set aside.

3. 3

   Cream butter and sugar until light and fluffy. Add eggs and beat well. Add milk and flour mixture. Beat until combined. Stir in blueberries.

4. 4

   Fill muffin cups 2/3 full. Bake in the preheated oven for 25 to 30 minutes.