Medium French Dessert

Aunt Blanche's Blueberry Muffins

Name: Aunt Blanche's Blueberry Muffins
Prep time: 12 min
Cook time: 24 min
Total time: 36 min
Yield: 4 servings
Cuisine: French
Ingredients: 0.5 cups butter; 2 cups all-purpose flour; 1.25 cups white sugar; 2 eggs; 0.5 cups milk; 2 teaspoons baking powder; 0.5 teaspoons salt; 1.5 cups fresh blueberries

Total Time

36 min

12m prep · 24m cook

Servings

4 people

Rating

—

Difficulty

Medium

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These are delicious and cake-like. I always double this blueberry muffin recipe and make huge Texas-style muffins.

Ingredients

0.5 cups butter
2 cups all-purpose flour
1.25 cups white sugar
2 eggs
0.5 cups milk
2 teaspoons baking powder
0.5 teaspoons salt
1.5 cups fresh blueberries

Instructions

1

Preheat the oven to 350 degrees F (175 degrees C). Grease and flour muffin pan or use paper liners.
2

Sift flour, baking powder, and salt together and set aside.
3

Cream butter and sugar until light and fluffy. Add eggs and beat well. Add milk and flour mixture. Beat until combined. Stir in blueberries.
4

Fill muffin cups 2/3 full. Bake in the preheated oven for 25 to 30 minutes.