Sweet dates are stuffed with creamy goat cheese, then wrapped with salty bacon to make addictive little flavor bombs that are perfect for your next party!
Ingredients
- 24 dates
- 4 ounces goat cheese
- 0.5 teaspoons fresh rosemary
- 8 slices bacon , cut into thirds crosswise
- 24 toothpicks
- 0.25 cups honey , or as needed
Instructions
-
1
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.
-
2
Using a paring knife, cut each date lengthwise through to the middle. Combine goat cheese and rosemary in a bowl until evenly mixed. Stuff each date with the goat cheese mixture. Wrap each date with a small piece of bacon and secure with a toothpick. Place on prepared baking sheet.
-
3
Bake in the preheated oven for 15 minutes.
-
4
Turn on the broiler and place baking sheet 6 inches from heat. Broil until bacon is browned and slightly crispy, 1 to 2 minutes. Remove from oven and place on a serving platter; drizzle dates with hot honey.
Nutrition Facts
Per serving
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