Vegan Granola
Total Time
52 min
19m prep · 33m cook
Servings
4 people
Rating
Difficulty
Medium
22 views

This is an awesome, addictive, one hundred percent vegan granola. We always have a batch of this on hand to sprinkle on soy yogurt or eat with soy or rice milk.

Ingredients

  • cooking spray
  • 3 cups rolled oats
  • 0.67 cups wheat germ
  • 0.5 cups slivered almonds
  • 1 pinch ground nutmeg
  • 1.5 teaspoons ground cinnamon
  • 0.5 cups apple juice
  • 0.5 cups molasses
  • 1 teaspoon vanilla extract
  • 1 cup dried mixed fruit
  • 1 cup quartered dried apricots

Instructions

  1. 1

    Preheat oven to 350 degrees F (175 degrees C). Prepare two cookie sheets with cooking spray.

  2. 2

    In a large bowl, combine oats, wheat germ, almonds, cinnamon and nutmeg. In a separate bowl, mix apple juice, molasses and extract. Pour the wet ingredients into the dry ingredients, stirring to coat. Spread mixture onto baking sheets.

  3. 3

    Bake for 30 minutes in preheated oven, stirring mixture every 10 to 15 minutes, or until granola has a golden brown color. Let cool. Stir in dried fruit. Store in an airtight container.

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Nutrition Facts

Per serving

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