Baked Oats - 3 Ways
Medium Dinner

Baked Oats - 3 Ways

Total Time
46 min
17m prep · 29m cook
Servings
4 people
Rating
Difficulty
Medium
18 views

A sweet treat to start your day: try these creamy and delicious baked oats in three different flavors.

Ingredients

  • 1 cup rolled oats
  • 0.5 cups Almond Breeze Unsweetened Vanilla Almondmilk
  • 1 banana
  • 1 egg
  • 1 teaspoon baking powder
  • 1 teaspoon cinnamon
  • 1 teaspoon vanilla extract
  • 2 tablespoons honey or maple syrup
  • pinch salt

Instructions

  1. 1

    Preheat the oven to 375 degrees F (190 degrees C). blend for 1 minute.

  2. 2

    Combine rolled oats, Almond Breeze Unsweetened Vanilla Almondmilk, banana, egg, baking powder, cinnamon, vanilla extract, honey, and salt in a blender; blend for 1 minute.

  3. 3

    Grease 3 small ramekins with cooking spray. Pour oatmeal mixture evenly into the ramekins. Mix in and top with ingredients from the flavor of your choice.

  4. 4

    Bake in the preheated oven until a toothpick poked in the center comes out clean, 20 to 30 minutes. Remove from the oven and allow to cool for a few minutes before enjoying warm!

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Nutrition Facts

Per serving

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