Medium

Banana Chai Bread

Total Time
38 min
14m prep · 24m cook
Servings
4 people
Rating
Difficulty
Medium
2 views
🥬 Vegetarian 🥜 Nut-Free ☪️ Halal ✡️ Kosher

A low-fat banana bread flavored with chai. Chai is a spicy Indian tea, which should be available in many supermarkets.

Ingredients

  • 1.75 cups all-purpose flour
  • 1 tablespoon baking powder
  • 0.5 teaspoons salt
  • 0.75 cups white sugar
  • 0.5 cups lowfat cream cheese
  • 2 eggs
  • 0.75 cups mashed bananas
  • 0.25 cups brewed chai tea

Instructions

  1. 1

    In a medium bowl mix together flour, baking powder, and salt.

  2. 2

    In a separate bowl mix sugar, cream cheese, and eggs until light and fluffy. Mix mashed bananas and Chai into cream cheese mixture. Add flour mixture and mix until smooth.

  3. 3

    Pour mixture into a greased 9x5 inch loaf pan.

  4. 4

    Bake in a preheated 350 degree F(175 degrees C) oven for 60 minutes. Cool on rack. Remove from pan after 10 minutes.

Nutrition Facts

Per serving

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