This banana pudding milkshake is a delicious copycat of the one introduced at select restaurants in the South. If you missed out on the limited-time promotion, you can make this at home.
Ingredients
- 1 cup 1% milk
- 2 cups vanilla frozen yogurt
- 1 banana , divided
- 1 package sugar-free banana cream pudding mix , .9 ounce
- 0.5 cups vanilla wafers , divided
Instructions
-
1
Add milk and frozen yogurt to the jar of a blender. Slice banana; set 4 to 6 slices aside for garnish. Add remaining banana and pudding mix to the blender. Set 2 vanilla wafers aside for garnish; add remaining vanilla wafers to the blender. Blend until smooth.
-
2
Pour mixture into 2 tall glasses. Top each milkshake with whipped cream, remaining banana slices, and a vanilla wafer.
Nutrition Facts
Per serving
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