Bar-B-Q

Ingredients

• 3 pounds lean ground beef
• 1 can condensed tomato soup , 10.75 ounce
• 1 can condensed French onion soup , 10.5 ounce
• 0.5 cups ketchup
• 0.5 cups packed brown sugar
• 10 hamburgers buns

Instructions

1. 1

   In a large skillet over medium heat, brown the ground beef; drain fat.

2. 2

   Pour in tomato and French onion soups. Fill each can a quarter full with water to rinse the cans out. Pour into meat mixture. Add ketchup and brown sugar. Mix thoroughly.

3. 3

   Let simmer for 30 minutes. Serve on hamburger buns.