Basil Burgers
Medium Italian Sandwich

Basil Burgers

Total Time
55 min
12m prep · 43m cook
Servings
4 people
Rating
Difficulty
Medium
22 views

You'll find this basil burgers recipe perfect if you like basil; this is a great way to spice up a normal burger in no time.

Ingredients

  • 1.25 pounds ground beef
  • 3 tablespoons Worcestershire sauce
  • 1.5 tablespoons dried basil , or to taste
  • 0.25 teaspoons garlic salt
  • 0.25 teaspoons ground black pepper
  • 4 hamburgers buns , split

Instructions

  1. 1

    Preheat an outdoor grill for high heat and lightly oil the grate.

  2. 2

    Combine ground beef, Worcestershire sauce, basil, garlic salt, and black pepper in a bowl; form into 4 equal-sized patties.

  3. 3

    Cook burgers on the preheated grill, flipping once, until no longer pink in centers and the juices run clear, about 4 minutes per side. An instant-read thermometer inserted into centers should read at least 160 degrees F (71 degrees C). Serve burgers on buns.

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Nutrition Facts

Per serving

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