Delicious flavor and easy to make.
Ingredients
- 1 package German chocolate cake mix , 18.25 ounce
- 0.33 cups milk
- 0.25 cups butter , softened
- 1 egg
- 1 cup milk chocolate chips
- 1 cup chopped walnuts , Optional
Instructions
-
1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.
-
2
In a large bowl, combine the cake mix, milk, butter and egg; mix until well blended. Batter will be thick. Stir in the chocolate chips. Stir in the walnuts if desired. Spread the batter evenly into the prepared pan.
-
3
Bake for 25 to 30 minutes in the preheated oven, until brownies spring back to the touch. Cool before cutting into squares.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Classic Chicken Salad
This crowd-pleasing recipe for classic chicken salad is perfect for sandwiches, salads, and snacking. Bits of celery, relish, and fresh herbs add texture and flavor while Dijon mustard and lemon juice add a tangy bite. Enjoy it just as it is, or add nuts or fruits. My favorite way to eat this is on toasted wheat bread with lettuce and tomato alongside a healthy serving of potato chips!
Sausage Crescent Rolls
Spicy seasoned sausage mixed with cream cheese and wrapped in crescent rolls. For a different variation, add thin slices of pepperoni on the bottom of crescent roll before the sausage mixture and shred cheddar on top of sausage; roll pastry over.
Chicken Divine Bake
Chicken divine is good winter warm-up meal of chicken, mushrooms, rice, broccoli, and cheese. Serve with garlic bread and a salad. It makes great leftovers too.