Bavarian Brownies

Ingredients

• 1 package German chocolate cake mix , 18.25 ounce
• 0.33 cups milk
• 0.25 cups butter , softened
• 1 egg
• 1 cup milk chocolate chips
• 1 cup chopped walnuts , Optional

Instructions

1. 1

   Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish.

2. 2

   In a large bowl, combine the cake mix, milk, butter and egg; mix until well blended. Batter will be thick. Stir in the chocolate chips. Stir in the walnuts if desired. Spread the batter evenly into the prepared pan.

3. 3

   Bake for 25 to 30 minutes in the preheated oven, until brownies spring back to the touch. Cool before cutting into squares.