Best Bread Machine Bread

Ingredients

• 1 cup warm water , 110 degrees F/45 degrees C
• 2 tablespoons white sugar
• 1 package bread machine yeast , .25 ounce
• 0.25 cups vegetable oil
• 3 cups bread flour
• 1 teaspoon salt

Instructions

1. 1

   Gather all ingredients.

2. 2

   Place water, sugar, and yeast in the pan of the bread machine.

3. 3

   Let yeast dissolve and foam for 10 minutes.

4. 4

   Add oil, flour, and salt to the yeast. Select Basic or White Bread setting, and press Start.

5. 5

   Remove loaf from the machine after the cycle is done; cool in the pan for 5 minutes before turning it out onto a rack to cool completely.

6. 6

   Slice, serve, and enjoy!