Only five ingredients combine to make an unforgettable classic cheese ball with the distinctive flavor of blue cheese.
Ingredients
- 2 packages cream cheese , 8 ounce
- 1 cup crumbled blue cheese
- 1 cup shredded sharp Cheddar cheese
- 0.25 cups minced onion
- 1 tablespoon Worcestershire sauce
- 1 cup chopped walnuts
Instructions
-
1
In a medium bowl, stir together the cream cheese, blue cheese, Cheddar cheese, onion and Worcestershire sauce. Transfer to a separate bowl that has been lined with plastic wrap. Cover and refrigerate overnight.
-
2
The next day, gather the cream cheese mixture into a ball. Spread the walnuts out on a dinner plate. Roll the cheese ball in nuts until coated. Refrigerate or serve immediately.
Nutrition Facts
Per serving
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