Chicken Divan with broccoli is a quick and easy casserole that's sure to be a hit with the family!
Ingredients
- 1 pound chopped fresh broccoli
- 1.5 cups cubed , cooked chicken meat
- 1 , 10.5 ounce
- 0.33 cups milk
- 0.5 cups shredded Cheddar cheese
- 2 tablespoons dried bread crumbs
- 1 tablespoon butter , melted
Instructions
-
1
Preheat the oven to 450 degrees F (230 degrees C).
-
2
Place broccoli in a saucepan with enough water to cover. Bring to a boil and cook until tender, about 5 minutes. Drain.
-
3
Place the cooked broccoli in a 9 inch pie plate. Top with the chicken. In a bowl, mix the soup and milk, and pour over the chicken. Sprinkle with Cheddar cheese. Mix the melted butter with the bread crumbs, and sprinkle over the cheese.
-
4
Bake in the preheated oven until casserole is bubbly and the top is golden brown, about 15 minutes.
Nutrition Facts
Per serving
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