This broiled filet mignon is a delicious twist on a plain filet.
Ingredients
- cooking spray
- 2 tablespoons packed light brown sugar
- 2 tablespoons prepared horseradish
- 1 teaspoon grated shallot
- 0.5 teaspoons ground black pepper
- 4 filets mignon steaks , 4 ounce
Instructions
-
1
Set an oven rack about 3 inches from the heat source and preheat the oven's broiler. Lightly spray a broiler pan with cooking spray.
-
2
Combine brown sugar, horseradish, shallot, and pepper in a small bowl.
-
3
Place steaks on the prepared broiler pan and spread 1/2 of the brown sugar mixture over top.
-
4
Broil in the preheated oven for 5 minutes. Turn steaks, spread remaining brown sugar mixture over top, and broil to desired degree of doneness, 5 to 9 minutes longer.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Fried Prawns in Soy Sauce
A simple and elegant Chinese prawn dish, which is quick and easy to make. Prawns are cooked in a gingery soy sauce. Serve with freshly cooked rice.
Million Dollar Pie
This million dollar pie is a delicious, sinfully creamy dessert that makes them cry for more!
Caramel Corn and Pretzel Mix
A crunchy and delicious snack mix made with pretzels, popcorn, and pecans.