I'll admit making s'mores over a campfire is the best method, but, if your living with a statewide burn ban and don't have a fireplace, this is a fabulous alternative. On the up side, this method does produce perfectly uniform, golden marshmallows.
Ingredients
- 4 grahams crackers
- 2 milks chocolate candy bars
- 12 marshmallows
Instructions
-
1
Preheat the oven broiler. Line a small pan with aluminum foil and lightly coat with cooking spray.
-
2
Break the graham crackers in half and lay 4 of the squares out on a serving plate. Break the candy bars in half and lay one piece on each of the graham crackers on the plate.
-
3
Arrange the marshmallows in a single layer in the prepared pan.
-
4
Broil the marshmallows until the tops brown, turn the marshmallows to brown the undersides. Keep a close eye on the marshmallows so they do not burn. They will brown very quickly.
-
5
Remove the marshmallows from the pan and place three on each of the chocolate squares. Top with the remaining graham cracker halves.
Nutrition Facts
Per serving
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