A very soft bread. I love how it smells right when it comes out of the bread machine.
Ingredients
- 1.5 cups buttermilk
- 1.5 tablespoons butter , melted
- 2 tablespoons white sugar
- 0.75 teaspoons salt
- 3 cups all-purpose flour
- 0.33 cups whole wheat flour
- 1.5 teaspoons active dry yeast
Instructions
-
1
Place all ingredients into a bread machine in the order recommended by the manufacturer. Select the Basic White Bread setting, then press Start. If the ingredients do not form a ball after a few minutes, add a splash more buttermilk, or a handful of flour if it is too loose.
Nutrition Facts
Per serving
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