You can use any topping you like for these caramel-apple grapes. Chopped peanuts or any other nuts work great as well as sprinkles, M&Ms, chocolate bits.
Ingredients
- 1 bag caramel bits , 11-ounce
- 2 tablespoons heavy cream
- 1 pound green grapes
- toppings of choice , such as chopped peanuts, sprinkles, M&M's etc.
Instructions
-
1
Combine caramel bits and heavy cream in a microwave-saft bowl. Microwave in 30 second intervals until melted, stirring after each interval.
-
2
Take a toothpick and stick it into a grape. Dip grape into the melted caramel. Before caramel is completely cooled, roll covered grape in your favorite topping like peanuts or candy sprinkles.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Grandma's Macaroni Shrimp Salad
This is a family favorite! Macaroni, shrimp, and veggies make up this delicious salad!
Zoodle Lasagna
One day, not having any gluten-free pasta on hand but lots of zucchini, I decided to use 'zoodles' instead of noodles. The whole family enjoyed this lasagna! I don't use any salt in the recipe because the cheeses already contain it. This dish is even better the next day and freezes well too.
Pumpkin Spice Protein Breakfast Cookie
This pumpkin spice breakfast cookie can either be made into 1 large cookie or 2 smaller bite-sized cookies. It is easily adaptable by swapping pumpkin out for applesauce and adding in some dried cranberries or chopped nuts.