Caramelized Bacon

Ingredients

• 1.25 cups packed brown sugar
• 0.5 teaspoons ground cinnamon
• 1 pound sliced bacon

Instructions

1. 1

   Preheat oven to 375 degrees F (190 degrees C).

2. 2

   In a shallow bowl, mix brown sugar and cinnamon. Dip bacon slices in the brown sugar mixture to coat, and arrange in a single layer on a baking sheet.

3. 3

   Bake 8 minutes in the preheated oven, turning once, until dark golden brown. Allow to cool slightly before serving.