My friend Carol is a wonderful cook, and this recipe is a '10.' By far the best chicken salad I have tasted.
Ingredients
- 0.5 cups mayonnaise
- 0.5 teaspoons salt
- 0.75 teaspoons poultry seasoning
- 0.25 teaspoons onion powder
- 0.25 teaspoons garlic powder
- 0.25 teaspoons ground black pepper
- 1 tablespoon lemon juice
- 3 cups diced , cooked chicken breast meat
- 0.5 cups finely chopped celery
- 0.5 cups chopped green onions
- 1 can water chestnuts , 8 ounce
- 1.5 cups diced Swiss cheese
- 1.5 cups halved green grapes
Instructions
-
1
In a medium bowl, whisk together the mayonnaise, salt, poultry seasoning, onion powder, garlic powder, pepper, and lemon juice.
-
2
In a large bowl, toss together the chicken, celery, green onions, water chestnuts, Swiss cheese, and grapes. Add the mayonnaise mixture, and stir to coat. Chill until serving.
Nutrition Facts
Per serving
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