Medium

Cheesy Chicken and Broccoli Casserole

Total Time
1h 2m
18m prep · 44m cook
Servings
4 people
Rating
Difficulty
Medium
3 views
🌾 Gluten-Free 🥜 Nut-Free ☪️ Halal ✡️ Kosher

This cheesy chicken broccoli casserole is sure to hit the spot when you are craving something creamy and comforting with very little prep on a busy weeknight. Eat as-is or serve over rice.

Ingredients

  • 1 teaspoon unsalted butter , or as needed
  • 2 skinless , boneless chicken breasts, cubed
  • 3 cups finely chopped broccoli
  • 2 , 10.5 ounce
  • 1 cup shredded Cheddar cheese
  • 1 cup shredded Parmesan cheese , divided
  • 0.5 cups shredded mozzarella cheese
  • 0.5 cups sour cream
  • 1 pinch ground black pepper to taste

Instructions

  1. 1

    Gather ingredients, preheat the oven to 350 degrees F (175 degrees C), and butter the bottom and sides of a 9x13-inch dish.

  2. 2

    Bring a pot of water to a boil. Add chicken and continue to boil until no longer pink, 5 to 10 minutes.

  3. 3

    Meanwhile, combine broccoli, cream of chicken soup, Cheddar cheese, 1/2 cup Parmesan cheese, mozzarella cheese, sour cream, and pepper in a large bowl. Mix well.

  4. 4

    Drain chicken and add to broccoli mixture. Mix well. Pour into the prepared baking dish and spread evenly.

  5. 5

    Bake in the preheated oven for 20 minutes. Add remaining Parmesan cheese on top and continue to bake until cheese is melted, 3 to 5 minutes.

Nutrition Facts

Per serving

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