Chef John's Garlic Scape Pesto

Ingredients

• 1 cup roughly chopped garlic scapes
• 1 lemon , juiced
• 1 tablespoon white wine vinegar
• 0.5 teaspoons kosher salt , or to taste
• 0.25 cups olive oil
• 0.25 cups canola oil
• 0.5 cups toasted walnuts

Instructions

1. 1

   Combine garlic scapes, lemon juice, vinegar, salt, olive oil, canola oil, and walnuts in a blender. Blend into a smooth paste. Adjust seasoning if needed.