Chewiest Brownies
Medium French Dinner

Chewiest Brownies

Total Time
44 min
13m prep · 31m cook
Servings
4 people
Rating
Difficulty
Medium
23 views

This recipe makes the best chewy brownies. They're rich and chocolaty — not cakey at all!

Ingredients

  • 2 cups white sugar
  • 1 cup unsweetened cocoa powder
  • 1 cup all-purpose flour
  • 0.5 cups melted butter
  • 2 eggs
  • 2 teaspoons vanilla extract
  • 0.25 teaspoons salt
  • 0.33 cups confectioners' sugar for decoration

Instructions

  1. 1

    Preheat the oven to 300 degrees F (150 degrees C). Line a 9x13-inch pan with greased parchment paper.

  2. 2

    Place sugar, cocoa, flour, melted butter, eggs, vanilla, and salt in a large bowl. Mix until well combined; it will be thick and sticky. Spread brownie batter into the prepared pan.

  3. 3

    Bake in the preheated oven for 30 minutes. Cool completely; cut into squares and dust with confectioners' sugar.

Rate this Recipe

/5 from

Be the first to rate!

Sign in to rate

Nutrition Facts

Per serving

🍳

Want to cook this?

Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.

Sign In to Save Recipe Create Free Account

Suggest an Edit

Help improve this recipe's categorization, image, or dietary info. Earn points and badges!

Suggest Changes in App

Prefer a printed copy? Use our print-friendly view with adjustable servings and font size.

Open Print View