Chicken à la King

Ingredients

• 0.5 cups butter
• 1 can mushrooms , 4.5 ounce
• 1 green bell pepper , chopped
• 0.5 cups all-purpose flour
• 1 teaspoon salt
• 0.25 teaspoons ground black pepper
• 1.5 cups milk
• 1.25 cups hot water
• 1.5 teaspoons chicken bouillon powder
• 4 cooked , boneless chicken breast halves, chopped
• 4 ounces chopped pimento

Instructions

1. 1

   Gather all ingredients.

2. 2

   Melt butter in a large skillet over medium heat. Add drained mushrooms and bell pepper and cook, stirring, 5 minutes.

3. 3

   Remove from the heat. Stir in flour, salt, and black pepper. Cook over low heat, stirring constantly, until mixture is bubbly.

4. 4

   Stir in milk, water, bouillon, and reserved mushroom liquid. Increase heat to medium-high and bring to a boil, stirring constantly. Boil and stir for 1 minute.

5. 5

   Stir in chicken and pimento and heat through.

6. 6

   Serve and enjoy!