This Chinese pasta salad recipe, which combines simple ingredients like cabbage and crunchy ramen noodles, comes together quickly and is perfect any time.
Ingredients
- 1 medium head cabbage , shredded
- 4 greens onions , sliced
- 0.5 cups slivered almonds
- 1 package ramen noodles with seasoning packet , 3 ounce
- 0.5 cups chopped fresh cilantro
- 0.5 cups rice wine vinegar
- 0.25 cups vegetable oil
Instructions
-
1
Combine cabbage, green onions, and almonds in a large bowl. Crush ramen noodles; stir into cabbage mixture. Stir in cilantro; toss to combine.
-
2
Combine vinegar, oil, and ramen noodle seasoning packet in a small bowl; toss into cabbage mixture.
Nutrition Facts
Per serving
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