Easy

Chinese Pasta Salad

Total Time
21 min
15m prep ยท 6m cook
Servings
4 people
Rating
โ€”
Difficulty
Easy
2 views
๐ŸŒฑ Vegan ๐Ÿฅฌ Vegetarian ๐Ÿฅ› Dairy-Free ๐Ÿฅœ Nut-Free โœก๏ธ Kosher

This Chinese pasta salad recipe, which combines simple ingredients like cabbage and crunchy ramen noodles, comes together quickly and is perfect any time.

Ingredients

  • 1 medium head cabbage , shredded
  • 4 greens onions , sliced
  • 0.5 cups slivered almonds
  • 1 , 3 ounce
  • 0.5 cups chopped fresh cilantro
  • 0.5 cups rice wine vinegar
  • 0.25 cups vegetable oil

Instructions

  1. 1

    Combine cabbage, green onions, and almonds in a large bowl. Crush ramen noodles; stir into cabbage mixture. Stir in cilantro; toss to combine.

  2. 2

    Combine vinegar, oil, and ramen noodle seasoning packet in a small bowl; toss into cabbage mixture.

Nutrition Facts

Per serving

๐Ÿณ

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