Chinese Popcorn Snack Mix
Medium Caribbean Snack

Chinese Popcorn Snack Mix

Total Time
39 min
15m prep · 24m cook
Servings
4 people
Rating
Difficulty
Medium
28 views

Jazz up your popcorn by adding some Chinese-inspired seasonings to give it a unique taste.

Ingredients

  • 10 cups plain popped popcorn , unsalted
  • 1.5 cups chow mein noodles
  • 1 cup honey roasted peanuts
  • 3 tablespoons unsalted butter , melted
  • 2 tablespoons low-sodium soy sauce
  • 1 tablespoon freshly squeezed lime juice
  • 1.5 teaspoons sesame oil
  • 1 teaspoon Sriracha sauce , or to taste
  • 1 teaspoon ground ginger

Instructions

  1. 1

    Preheat the oven to 250 degrees F (120 degrees C). Line a large baking sheet with aluminum foil or parchment paper.

  2. 2

    Combine popcorn, chow mein noodles, and peanuts in a large bowl.

  3. 3

    Whisk butter, soy sauce, lime juice, sesame oil, Sriracha, and ginger together in a small bowl. Drizzle the butter mixture over the popcorn, tossing to evenly coat. Distribute evenly on the prepared baking sheet.

  4. 4

    Bake in the preheated oven for 30 minutes, stirring halfway through. Remove baking sheet from oven. Set aside to cool before storing in an airtight container.

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Nutrition Facts

Per serving

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