This is a very easy pie to make, and it tastes wonderful!
Ingredients
- 0.25 cups butter , softened
- 2 eggs
- 3 tablespoons unsweetened cocoa powder
- 1.5 cups white sugar
- 0.67 cups evaporated milk
- 1 teaspoon vanilla extract
- 1 recipe pastry for a 9 inch single crust pie
Instructions
-
1
Blend together butter or margarine, eggs, cocoa, sugar, milk, and vanilla with a hand mixer until smooth. Pour filling into unbaked pie shell.
-
2
Bake at 375 degrees F (190 degrees C) for 45 minutes, or until set. Let cool before slicing.
Nutrition Facts
Per serving
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