This cookie pie recipe is like a great big yummy chocolate chip cookie. Serve warm with whipped topping or ice cream.
Ingredients
- 2 large eggs
- 0.5 cups all-purpose flour
- 0.5 cups white sugar
- 0.5 cups packed brown sugar
- 1 cup butter , melted
- 1 cup semisweet chocolate chips
- 1 cup chopped pecans
- 1 pie shell , 9 inch
Instructions
-
1
Preheat the oven to 325 degrees F (165 degrees C).
-
2
In a large mixing bowl, beat eggs until light and foamy. Add flour, white sugar, and brown sugar; beat until well blended. Blend in melted butter. Stir in chocolate chips and nuts. Pour into pie shell.
-
3
Bake in the preheated oven for 1 hour.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountSuggest an Edit
Help improve this recipe's categorization, image, or dietary info. Earn points and badges!
Suggest Changes in AppPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Tortellini, Steak, and Caesar
A well-balanced meal in a bowl! Goes well with a nice slice of Italian or French bread. This is a FAVE to take to work or school for lunch with both my teenaged daughters and son! I vary how much meat, pasta, and salad I use depending on how many servings I need. If you want to make it in advance or have leftovers, don't add the dressing and croutons beforehand. Mix croutons right before packaging and send dressing on the side. I make this whenever I have leftover steak!
Oreo Mug Cake
This viral 3-ingredient Oreo mug cake recipe is ready in less than 5 minutes, perfect if you've got cravings for chocolate and you want it now!
Corned Venison
This is a delicious way to utilize the shoulders of deer or elk. The process takes a little time but is well worth it. The curing gets rid of the gamey flavor of the venison. You may add one tablespoon of pickling spice if desired for a more intense flavor.