Chocolate Mayo Cake
Medium Dessert

Chocolate Mayo Cake

Total Time
40 min
14m prep · 26m cook
Servings
4 people
Rating
Difficulty
Medium
27 views

My mom made this cake while living in the Depression. It is so good, I hope this fills your needs and your memories.

Ingredients

  • 3 cups all-purpose flour
  • 1.5 teaspoons baking soda
  • 1.5 cups white sugar
  • 1.5 cups mayonnaise
  • 0.33 cups unsweetened cocoa powder
  • 1.5 cups water
  • 2.25 teaspoons baking powder
  • 1.5 teaspoons vanilla extract

Instructions

  1. 1

    Preheat oven to 350 degrees (175 degrees C). Lightly grease two 9 inch layer pans.

  2. 2

    Mix flour, baking soda, baking powder, cocoa, and sugar into a large bowl. Stir in mayonnaise. Gradually add water and vanilla and blend until smooth. Pour batter into prepared pans.

  3. 3

    Bake at 350 degrees F (175 degrees C) for 30 minutes. Cool, remove from pans, and frost with your favorite chocolate frosting.

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Nutrition Facts

Per serving

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