This jalapeño relish recipe is deliciously spicy. It goes great on burgers, hot dogs, and more — but what you really want to try it on is fresh, sweet watermelon. Just trust me on this one! You can add this to sour cream or cream cheese for a dip or spread.
Ingredients
- 2 cups pickled jalapeño peppers
- 1 cup oval-shaped dill pickle slices
- 1 tablespoon tequila
- 1 clove garlic , roughly chopped
- 0.25 cups chopped onion
- 1 teaspoon freshly cracked pepper
- 1 teaspoon chopped fresh dill
- 1 dash hot pepper sauce , such as Tabasco
Instructions
-
1
Combine pickled jalapeños, dill pickles, tequila, garlic, onion, pepper, dill, and hot pepper sauce in a food processor; pulse several times to finely chop and mix all ingredients. Chill for at least 30 minutes before serving.
Nutrition Facts
Per serving
Want to cook this?
Open in the PantryLink app to scale servings, check your pantry stock, and generate a shopping list.
Sign In to Save Recipe Create Free AccountPrefer a printed copy? Use our print-friendly view with adjustable servings and font size.
Open Print ViewMore Unknown Recipes
Doc's Best Beef Jerky
A homemade beef jerky marinade made with soy sauce, liquid smoke, brown sugar, and spices makes the most flavorful beef jerky ever! I have been making jerky for years and I concocted this recipe by trial and error. Everyone says it is the best jerky they've ever had! My dehydrator is designed for jerky and takes about 4 hours to dry the meat. This could also be done in the oven or using other dehydrators, just check your manual for correct times as each machine is different. I hope you enjoy this jerky as much as my family and I do. Store in an airtight container or resealable bags.
French-Canadian Gorton Pork Spread
Old gorton recipe from French-Canadian Memere (Grandma). Delicious and spicy pork spread for sandwiches. Pronounced "gah-ton." Enjoy on a sandwich with mustard or eat alone.
Orange Sherbet Salad
This orange sherbet salad is a great Easter or summer salad. It has a very light taste with the sweetness of mandarin oranges and orange sherbet!