Cinnamon Buttermilk Bread

Ingredients

• 2 cups all-purpose flour
• 1 cup sugar
• 2 teaspoons baking powder
• 0.5 teaspoons baking soda
• 2.5 teaspoons cinnamon
• 1 teaspoon salt
• 1 cup buttermilk
• 0.25 cups applesauce
• 2 large eggs
• 2 teaspoons vanilla extract
• 2 teaspoons unsalted butter

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C) and lightly spray a 9x5-inch loaf pan with nonstick spray.

2. 2

   Whisk flour, 1 cup sugar, baking powder, baking soda, 1 1/2 teaspoons cinnamon, and salt together in a large bowl. Stir buttermilk, applesauce, eggs, and vanilla together in a cup.

3. 3

   Stir wet ingredients into dry ingredients until well combined. Pour into the prepared loaf pan and smooth the top.

4. 4

   Combine remaining sugar, cinnamon, and butter in a small bowl with a fork until crumbly. Sprinkle over batter in loaf pan.

5. 5

   Bake until a toothpick inserted into the middle comes out clean, about 50 minutes.