Coconut and Berry French Toast Bake

Ingredients

• cooking spray
• 2 large eggs
• 2 tablespoons milk
• 0.5 teaspoons vanilla extract
• 0.5 teaspoons ground cinnamon
• 3 slices whole wheat bread
• 0.5 cups mixed frozen berries
• 0.25 cups shredded coconut

Instructions

1. 1

   Preheat the oven to 350 degrees F (175 degrees C). Grease a small baking dish with cooking spray.

2. 2

   Whisk eggs, milk, vanilla, and cinnamon together in a bowl.

3. 3

   Cut bread slices into squares and place in the prepared baking dish. Pour egg mixture over top, making sure all bread is soaked. Sprinkle berries and coconut on top.

4. 4

   Bake in the preheated oven until egg mixture is set, 15 to 30 minutes; check often to make sure coconut doesn't burn.