These creamy coconut overnight oats have a great flavor and a boost of protein from Greek yogurt and chia seeds. I topped them with cacao nibs and almonds, but feel free to use fresh fruit or any other topping. Add honey or maple syrup if you like them sweeter.
Ingredients
- 0.33 cups old-fashioned oats
- 0.33 cups coconut milk beverage
- 0.25 cups nonfat vanilla Greek yogurt
- 0.5 tablespoons chia seeds
- 1.5 tablespoons unsweetened shredded coconut , divided
- 0.5 tablespoons cacao nibs
- 0.5 tablespoons sliced almonds
Instructions
-
1
Combine oats, coconut milk beverage, Greek yogurt, chia seeds, and 1 tablespoon coconut flakes in an 8-ounce Mason jar. Stir until well combined, and cover with a lid. Refrigerate for 8 hours, or overnight.
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2
Top with ½ tablespoon coconut flakes, cacao nibs, and almonds flakes when ready to serve. Stir and enjoy.
Nutrition Facts
Per serving
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