Cola Marinated Sirloin Steak

Ingredients

• 1 cup cola-flavored carbonated beverage
• 0.5 cups soy sauce
• 2 tablespoons Dijon mustard
• 1 tablespoon prepared horseradish , Optional
• 2 cloves garlic , minced
• 1 teaspoon ground black pepper
• 2 pounds sirloin steak

Instructions

1. 1

   Whisk together cola, soy sauce, Dijon mustard, horseradish, garlic, and black pepper in a medium bowl until marinade is well combined; pour into a resealable plastic bag. Add steak and coat with marinade. Squeeze out excess air, seal the bag, and marinate in the refrigerator for 24 hours.

2. 2

   Preheat the grill to 400 degrees F (200 degrees C).

3. 3

   Remove steak from the bag and discard marinade.

4. 4

   Cook steak on the preheated grill to desired doneness, about 5 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C) for medium doneness.