Copycat Olive Garden Breadsticks

Ingredients

• 1 Parkerhouse Roll Dough , 25-ounce
• 6 tablespoons unsalted butter , melted
• 1.5 teaspoons garlic salt

Instructions

1. 1

   Line 2 baking sheets with parchment paper.

2. 2

   Roll each dough piece into an 8-inch stick, and place on the prepared baking sheets. Brush sticks with about half of the melted butter. Let rise in a warm place (80 to 85 degrees F (26 to 29 degrees C)), free from drafts, for 30 minutes.

3. 3

   Preheat the oven to 375 degrees F (190 degrees C).

4. 4

   Bake breadsticks in the preheated oven until breadseticks are lightly golden, about 10 minutes, rotating pan halfway through. Brush with remaining melted butter, and sprinkle with garlic salt. Serve warm.